As one of the most innovative of Zimbabwe safari lodges, you can expect a local feast. Lunch and dinner are three-course meals cooked African safari style, over a wood fire by our passionate local chefs who cook with creativity and technique.
At Matobo Hills Lodge, we take the tradition around African food and combine it with our passion for quality. Our Chefs use the freshest ingredients from the farm everyday, they use whats in season right now, it is the way our ancestors ate. Our goal is fresher flavour.
We aim to educate people about African food, we want the feeling of the meal to resonate with you. When you leave our lodge, we want you to feel like you have connected with Zimbabwe.